2019 Brut Reserve

£45.00
Limit 3 per order

Due to limited supplies, please limit orders to three bottle per customer.

Our 4th release. Pressed, fermented and bottled at Hattingley Valley. Then aged on lees and disgorged at Offbeat Wines by Daniel Ham, our present winemaker. The grapes were hand harvested and whole bunch pressed. After blending, the wine underwent a secondary fermentation in bottle and then spent 30 months on its yeast lees. Disgorged December 2022 and released May 2023.

Due to limited supplies, please limit orders to three bottle per customer.

Our 4th release. Pressed, fermented and bottled at Hattingley Valley. Then aged on lees and disgorged at Offbeat Wines by Daniel Ham, our present winemaker. The grapes were hand harvested and whole bunch pressed. After blending, the wine underwent a secondary fermentation in bottle and then spent 30 months on its yeast lees. Disgorged December 2022 and released May 2023.

Tasting notes

Our elegant 2019 sparkling wine has the colour of pale straw with a stream of fine bubbles; it offers notes of acacia flowers and white blossom followed by hints of lemon, white peach and Granny Smith green apple.


Technical information

Chardonnay 62%, Pinot Noir 38%

Disgorgement date: December 2022

First release date: May 2023

ABV: 12%,

Total acidity: 9.3 g/L


Delivery details

Delivery to the UK mainland is now £15.00 —our courier has increased its charges.  All bottles are now boxed and individually packed in special 3 -part Pulpsafe to ensure no breakages in transit. Please reuse or recycle. Free carriage for purchases of 6 bottles and over; Use code FREESHIP at checkout


Suggestions for serving

Best served at 10-12 degrees. Glasses should not have been washed in detergent as this will affect both the taste and reduce the mousse. Just use hot water.